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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • flesh of mostly Pacific food fishes of the genus Sarda of the family Scombridae; related to but smaller than tuna • fish whose flesh is dried and flaked for Japanese cookery; may be same species as skipjack tuna • any of various scombroid fishes intermediate in size and characteristics between mackerels and tunas | ||||||||
42% | 10 | Group that includes king mackerel and Spanish mackerel | ||||||
noun • important marine food and game fishes found in all tropical and temperate seas; some are at least partially endothermic and can thrive in colder waters | ||||||||
41% | 7 | Cousin of the mackerel | ||||||
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Mackerel Cousin Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times02 Sep 1998 | Down 25 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Elm or mackerel
New York Times -
23 Oct 1977 | New York Times / 23 Oct 1977 |
2 | Group that includes king mackerel and Spanish mackerel | |
3 | Horse mackerel
New York Times -
16 Mar 1990 | New York Times / 16 Mar 1990 |
4 | Horse mackerel, e.g.
Telegraph Cross Atlantic -
03 Apr 2023 | Telegraph Cross Atlantic / 03 Apr 2023 |
5 | Mackerel's big cousin
New York Times -
02 Mar 1978 | New York Times / 02 Mar 1978 |
6 | Mackerel fisherman's need
New York Times -
06 Sep 1985 | New York Times / 06 Sep 1985 |
7 | This family includes species such as Atlantic mackerel and chub mackerel |