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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
adjective • Covered with or dipped in egg. • Resembling eggs in some way. • Of or relating to an egg or eggs. • Slightly annoyed. | ||||||||
53% | 8 | Used for making challah French toast | ||||||
noun • (Judaism) a loaf of white bread containing eggs and leavened with yeast; often formed into braided loaves and glazed with eggs before baking | ||||||||
40% | 9 | Often sprinkled on top of cinnamon toast or French toast | ||||||
noun • aromatic bark used as a spice • tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon • spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground | ||||||||
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Clue Last Found In...
Source | #Number | Answer |
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New York Times07 Jul 2022 | Down 56 | |
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Similar Clues
Clue | Source | |
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1 | Challah, e.g.
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07 Mar 2002 | New York Times / 07 Mar 2002 |
2 | Challah and baguettes
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01 Apr 2009 | New York Times / 01 Apr 2009 |
3 | Challah braids, e.g.
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19 Feb 2023 | New York Times / 19 Feb 2023 |
4 | Challah form
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11 Jun 2011 | New York Times / 11 Jun 2011 |
5 | Challah need
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09 Aug 2006 | New York Times / 09 Aug 2006 |
6 | Often sprinkled on top of cinnamon toast or French toast | |
7 | Used for making challah French toast |