Tip: Select
a length for advanced search!
| ||||||||
|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 10 | Exact Match! | ||||||
verb • spell incorrectly | ||||||||
| 25% | 6 | Jelly-like hors d'oeuvres | ||||||
noun • savory jelly based on fish or meat stock used as a mold for meats or vegetables | ||||||||
| 24% | 8 | From Provençal for “capers”, a savoury spread or dip-like hors d’oeuvre based on said pickled flower-buds, pulverised with anchovies, black olives, garlic, lemon juice and oil | ||||||
noun • a spread consisting of capers and black olives and anchovies made into a puree with olive oil | ||||||||
Like Hors Douevres Crossword Clue
There is 1 exact and 132 possible answers.
We've checked our database and believe the answer is
MISSPELLED which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MISSPELLED
Updated: October 11, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
It may be crushedCommercial catchword
Axed
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times22 Nov 2003 | Across 39 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
1 | From Provençal for “capers”, a savoury spread or dip-like hors d’oeuvre based on said pickled flower-buds, pulverised with anchovies, black olives, garlic, lemon juice and oil
Telegraph Giant General Knowledge -
14 Oct 2023 | Telegraph Giant General Knowledge / 14 Oct 2023 |
2 | Hors d'oeuvre | |
3 | Hors d'oeuvre item
New York Times -
04 Jan 1981 | New York Times / 04 Jan 1981 |
4 | Hors d'__
New York Times Bonus -
01 Jun 1999 | New York Times Bonus / 01 Jun 1999 |
5 | Jelly-like hors d'oeuvres | |
6 | Spanish hors d'oeuvre
New York Times -
17 Apr 2005 | New York Times / 17 Apr 2005 |
7 | Word for an hors d’oeuvre or nibble that derives from the French for “sofa”, in allusion to food sat on bread like a person on said seat
Telegraph Giant General Knowledge -
25 Feb 2023 | Telegraph Giant General Knowledge / 25 Feb 2023 |
