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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • the members of a business organization that owns or operates one or more establishments adverb • with resolute determination adjective satellite • marked by firm determination or resolution; not shakable • not soft or yielding to pressure • strong and sure • not subject to revision or change • (of especially a person's physical features) not shaking or trembling • not liable to fluctuate or especially to fall • securely established • possessing the tone and resiliency of healthy tissue • securely fixed in place • unwavering in devotion to friend or vow or cause verb • become taut or tauter • make taut or tauter | ||||||||
| 51% | 12 | Utensil commonly used to slice cheddar, gouda, and brie | ||||||
noun • a kitchen utensil (board or handle) with a wire for cutting cheese | ||||||||
| 48% | 7 | Aged cheddar has a stronger flavor than young cheddar | ||||||
noun • hard smooth-textured cheese; originally made in Cheddar in southwestern England • a village in southwestern England where cheddar cheese was first made | ||||||||
Like Cheddar But Not Brie Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times19 Jan 2024 | Down 57 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Aged cheddar has a stronger flavor than young cheddar | |
2 | Like brie
New York Times -
03 Apr 1992 | New York Times / 03 Apr 1992 |
3 | Like Brie vis-à-vis Gruyère cheese
New York Times -
04 Dec 2019 | New York Times / 04 Dec 2019 |
4 | Like sharp cheddar
New York Times -
07 Sep 1995 | New York Times / 07 Sep 1995 |
5 | Like some Brie
New York Times -
09 Jun 2023 | New York Times / 09 Jun 2023 |
6 | Like some cheddar cheese
New York Times -
14 Jul 1998 | New York Times / 14 Jul 1998 |
7 | Utensil commonly used to slice cheddar, gouda, and brie |
