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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • the fatty flesh of eel; an elongate fish found in fresh water in Europe and America; large eels are usually smoked or pickled • voracious snakelike marine or freshwater fishes with smooth slimy usually scaleless skin and having a continuous vertical fin but no ventral fins | ||||||||
| 44% | 11 | Images of jellied delicacies | ||||||
No meanings yet for this word...
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| 25% | 10 | Became jellied | ||||||
adjective satellite • transformed from a liquid into a soft semisolid or solid mass • changed into a solid mass | ||||||||
Jellied Delicacies Crossword Clue
There is 1 exact and 104 possible answers.
We've checked our database and believe the answer is
EELS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
EELS
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times11 Aug 2019 | Down 48 | |
| New York Times23 Mar 1995 | Across 63 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Delicacies half-cooked by hero
The Guardian Cryptic -
31 Jan 2002 | The Guardian Cryptic / 31 Jan 2002 |
2 | Foraged delicacies
New York Times -
02 Sep 2023 | New York Times / 02 Sep 2023 |
3 | Images of jellied delicacies | |
4 | New England delicacies
New York Times -
06 Feb 2015 | New York Times / 06 Feb 2015 |
5 | Salmon and sturgeon delicacies
New York Times -
27 Dec 2020 | New York Times / 27 Dec 2020 |
6 | The chickpea whose cooking water, aquafaba, is used as a vegan substitute for egg whites in macarons, marshmallows, meringues, mousse and many other dishes/delicacies
Telegraph Giant General Knowledge -
18 Mar 2023 | Telegraph Giant General Knowledge / 18 Mar 2023 |
7 | Traditional ingredient for making jellied foods |
