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Expand? | Letters | Answer | Clue | |||||
99% | 9 | Exact Match! | ||||||
noun • A sweet-bitter liqueur originating from Italy (but also produced in Turkey), flavored with almonds and a secret blend-specific mix of some 200 ingredients such as the pits from apricots, peaches, cherries or other stone fruits. • A glass of that liqueur. • A light Italian cookie made with almonds. | ||||||||
38% | 9 | Italian almond liqueurs | ||||||
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30% | 7 | Popular ingredient in traditional Italian liqueurs | ||||||
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Italian Liqueurs Crossword Clue
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Source | #Number | Answer |
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New York Times30 Jan 2011 | Across 133 | |
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Clue | Source | |
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1 | Alcoholic aficionado on vacation, scoundrel’s drinking orangey liqueurs
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22 Dec 2019 | The Guardian Everyman / 22 Dec 2019 |
2 | Cockney retained her provision for baking – and something for liqueurs?
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3 | Herb for liqueurs
New York Times -
20 Oct 1992 | New York Times / 20 Oct 1992 |
4 | Italian almond liqueurs | |
5 | Popular ingredient in traditional Italian liqueurs | |
6 | Thickish liqueurs
New York Times -
19 Jan 1980 | New York Times / 19 Jan 1980 |
7 | Word for places in medieval or Tudor households for the preparation of cordials, herbal tinctures, liqueurs, medicines, scents, soap etc originally, later for housekeepers’ pantries
Telegraph Giant General Knowledge -
05 Aug 2023 | Telegraph Giant General Knowledge / 05 Aug 2023 |