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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • A variety of curd cheese made from sheep’s or goat’s milk and originating from Greece. | ||||||||
43% | 4 | Pastry used in spanakopita | ||||||
noun • A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked. | ||||||||
38% | 5 | Bread used as an ingredient in Greek spanakopita | ||||||
noun • any bird of the genus Pitta; brilliantly colored chiefly terrestrial birds with short wings and tail and stout bills | ||||||||
Ingredient In A Spanakopita Pastry Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times31 Aug 2019 | Down 47 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Bread used as an ingredient in Greek spanakopita | |
2 | Cheese in a spanakopita
New York Times -
28 Jul 2021 | New York Times / 28 Jul 2021 |
3 | Ingredient in spanakopita
New York Times -
08 Dec 2019 | New York Times / 08 Dec 2019 |
4 | Key ingredient in spanakopita | |
5 | Like spanakopita and feta cheese
New York Times Mini -
08 Feb 2017 | New York Times Mini / 08 Feb 2017 |
6 | Pastry used in spanakopita
Telegraph Cross Atlantic -
19 Aug 2023 | Telegraph Cross Atlantic / 19 Aug 2023 |
7 | Spanakopita ingredient
New York Times -
08 Apr 2018 | New York Times / 08 Apr 2018 |