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| Expand? | Letters | Answer | Clue | |||||
| 97% | 8 | DOEUVRES | Exact Match! | |||||
No meanings yet for this word...
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| 27% | 11 | Small appetizer served before a meal | ||||||
noun • a dish served as an appetizer before the main meal | ||||||||
| 27% | 9 | Hors d'oeuvre | ||||||
noun • food or drink to stimulate the appetite (usually served before a meal or as the first course) | ||||||||
Hors ___ Crossword Clue
There is 1 exact and 150 possible answers.
We've checked our database and believe the answer is
DOEUVRES which was last seen in the New York Times crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
DOEUVRES
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times10 Dec 2008 | Across 45 | DOEUVRES |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Flavoursome little fish, often salted, used for hors d'oeuvres or in sauces
The Guardian Quick -
24 Mar 2021 | The Guardian Quick / 24 Mar 2021 |
2 | From Provençal for “capers”, a savoury spread or dip-like hors d’oeuvre based on said pickled flower-buds, pulverised with anchovies, black olives, garlic, lemon juice and oil
Telegraph Giant General Knowledge -
14 Oct 2023 | Telegraph Giant General Knowledge / 14 Oct 2023 |
3 | Hors d'oeuvre | |
4 | Hors d'oeuvre | |
5 | Hors d'oeuvre often topped with paprika
New York Times -
27 Jun 2016 | New York Times / 27 Jun 2016 |
6 | Hors d'oeuvres
New York Times -
24 May 1976 | New York Times / 24 May 1976 |
7 | Hors d'oeuvres bit: Var.
New York Times -
21 Jan 2000 | New York Times / 21 Jan 2000 |
