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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum • related to onions; white cylindrical bulb and flat dark-green leaves | ||||||||
| 98% | 6 | Exact Match! | ||||||
noun • pungent fleshy edible root • radish of Japan with a long hard durable root eaten raw or cooked • pungent edible root of any of various cultivated radish plants • Eurasian plant widely cultivated for its edible pungent root usually eaten raw • a cruciferous plant of the genus Raphanus having a pungent edible root | ||||||||
| 97% | 4 | Exact Match! | ||||||
noun • biennial Eurasian plant usually having a swollen edible root; widely cultivated as a food crop • round red root vegetable | ||||||||
Garden Vegetable Crossword Clue
There are 7 exact and 142 possible answers.
We've checked our database and believe the answer is
LEEK which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
LEEK
Updated: October 10, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
RecognizeClue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times09 May 1983 | Across 63 | |
| New York Times27 Jul 1982 | Down 10 | |
| New York Times15 Oct 1981 | Across 64 | |
This clue was last seen in the publications above.
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