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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • common edible European bivalve • common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs verb • stir up (water) so as to form ripples • to gather something into small wrinkles or folds | ||||||||
| 35% | 9 | Sometimes called 'scrub fowl' or 'mallee fowl' | ||||||
No meanings yet for this word...
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| 29% | 7 | Followed and still followed when the king departed | ||||||
adjective • having tracks | ||||||||
Fowl Followed By The French Shellfish Crossword Clue
There is 1 exact and 107 possible answers.
We've checked our database and believe the answer is
COCKLE which was last seen in the The Guardian Everyman crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
COCKLE
Updated: October 15, 2023
Best Possible Answers
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We think you're currently doing a The Guardian Everyman crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Everyman20 Aug 2006 | Down 1 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A foot comprising of an unstressed syllable, followed by a stressed syllable, followed by an unstressed syllable | |
2 | Fancy French shellfish dish
New York Times -
17 Sep 2017 | New York Times / 17 Sep 2017 |
3 | Followed and still followed when the king departed
The Guardian Cryptic -
30 Aug 2001 | The Guardian Cryptic / 30 Aug 2001 |
4 | French breed of fowl
New York Times -
13 Jul 1984 | New York Times / 13 Jul 1984 |
5 | Sometimes called 'scrub fowl' or 'mallee fowl' | |
6 | Timetable in school education and university followed by the French
The Guardian Quiptic -
05 May 2024 | The Guardian Quiptic / 05 May 2024 |
7 | Worn by sister or weakling, followed by the French
The Guardian Quiptic -
20 Mar 2000 | The Guardian Quiptic / 20 Mar 2000 |
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Bivalve mollusc
From the French for “shell”, a mollusc with heart-shaped shucks; black tourmaline; a furnace, oast or stove; a little boat; or, a codename for a kayak in the Second World War
Edible mollusc with a ribbed shell
Mollusc with a ribbed shell
Seafood item
Chicken served with the French seafood
Bivalve mollusc
From the French for “shell”, a mollusc with heart-shaped shucks; black tourmaline; a furnace, oast or stove; a little boat; or, a codename for a kayak in the Second World War
Edible mollusc with a ribbed shell
Mollusc with a ribbed shell
