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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • wild plum of northeastern United States having dark purple fruits with yellow flesh • a thorny Eurasian bush with plumlike fruits • small sour dark purple fruit of especially the Allegheny plum bush | ||||||||
| 42% | 9 | Welsh delicacy known for its distinct flavour | ||||||
No meanings yet for this word...
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| 42% | 5 | Small leaves used to flavour soups and stews | ||||||
noun • A ductless gland, consisting mainly of lymphatic tissue, located behind the top of the breastbone. It is most active during puberty, after which it shrinks in size. It plays an important role in the development of the immune system and produces lymphocytes. | ||||||||
Flavour For Gin Crossword Clue
There is 1 exact and 104 possible answers.
We've checked our database and believe the answer is
SLOE which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SLOE
Updated: October 12, 2023
Best Possible Answers
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We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic26 Mar 2023 | Down 52 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Crazed family gang drinks gin cocktail on board - making more room for gin? (10.5)
The Guardian Cryptic -
14 Dec 2000 | The Guardian Cryptic / 14 Dec 2000 |
2 | Enticing gin mixed with vile gin
The Guardian Cryptic -
28 Nov 2022 | The Guardian Cryptic / 28 Nov 2022 |
3 | Plant producing berries used to flavour gin
The Guardian Quick -
16 Jun 2008 | The Guardian Quick / 16 Jun 2008 |
4 | Shrub used to flavour gin
The Guardian Quick -
18 Feb 2006 | The Guardian Quick / 18 Feb 2006 |
5 | Shrub with berries used to flavour gin
The Guardian Quick -
15 Jun 2020 | The Guardian Quick / 15 Jun 2020 |
6 | Small leaves used to flavour soups and stews | |
7 | Welsh delicacy known for its distinct flavour |
