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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • Danish physician and bacteriologist who developed a method of staining bacteria to distinguish among them (1853-1938) • a metric unit of weight equal to one thousandth of a kilogram | ||||||||
35% | 7 | They can be low-fat, full-fat, or fat-free | ||||||
noun • a custard-like food made from curdled milk | ||||||||
24% | 5 | Transports fat and fat-soluble vitamins in the body | ||||||
noun • a thin coagulable fluid (similar to plasma but) containing white blood cells (lymphocytes) and chyle; is conveyed to the blood stream by lymphatic vessels | ||||||||
Fat Unit Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times25 Sep 2011 | Down 106 | |
New York Times22 Feb 2006 | Down 38 | |
New York Times13 Apr 2005 | Across 21 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Choose unit, say, for unit on box
The Guardian Cryptic -
17 Jun 2010 | The Guardian Cryptic / 17 Jun 2010 |
2 | Commonly found in food products labeled as 'low-fat' or 'fat-free' | |
3 | Fat girl's fat bottom
The Guardian Cryptic -
13 Apr 2011 | The Guardian Cryptic / 13 Apr 2011 |
4 | Possibly see unit as part of another unit
The Guardian Cryptic -
27 Jan 2003 | The Guardian Cryptic / 27 Jan 2003 |
5 | Ship unit or shipping unit
New York Times -
09 Oct 2012 | New York Times / 09 Oct 2012 |
6 | They can be low-fat, full-fat, or fat-free | |
7 | Unit of fat
New York Times -
11 Apr 1997 | New York Times / 11 Apr 1997 |