Tip: Select
a length for advanced search!
| ||||||||
|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • the part of an animal that corresponds to the human buttocks • fleshy hindquarters; behind the loin and above the round • the fleshy part of the human body that you sit on | ||||||||
| 98% | 6 | Exact Match! | ||||||
noun • a nobleman (in various countries) of varying rank • a British peer of the lowest rank • a very wealthy or powerful businessman | ||||||||
| 95% | 12 | Exact Match! | ||||||
noun • large steak from the thick end of the short loin containing a T-shaped bone and large piece of tenderloin | ||||||||
Cuts Of Beef Crossword Clue
There are 3 exact and 103 possible answers.
We've checked our database and believe the answer is
RUMPS which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
RUMPS
Updated: October 12, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
Calcium oxidePortuguese islands
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic07 Feb 2023 | Down 1 | |
| New York Times19 Nov 1989 | Down 11 | |
| New York Times20 Mar 1983 | Down 17 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
| Clue | Source | |
|---|---|---|
1 | A staple in traditional beef-based dishes like pot roast and beef stew | |
2 | Can be made with various cuts of beef | |
3 | Choice cuts of beef
New York Times -
14 Jul 1982 | New York Times / 14 Jul 1982 |
4 | Cuts of beef cooked in rissole? Not quite
The Guardian Quiptic -
02 Dec 2013 | The Guardian Quiptic / 02 Dec 2013 |
5 | Cuts of beef that may be slow-roasted
New York Times -
08 Apr 2024 | New York Times / 08 Apr 2024 |
6 | Org. that might have a beef with beef
New York Times -
22 Jun 2023 | New York Times / 22 Jun 2023 |
7 | Prime cuts of beef — rare and, very occasionally, well done
The Guardian Cryptic -
14 Jan 2014 | The Guardian Cryptic / 14 Jan 2014 |
