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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
adjective • of or relating to or characteristic of Thailand or its people • of or relating to the languages of the Thai people • of or relating to Thailand noun • a native or inhabitant of Thailand • a branch of the Tai languages, spoken in central Thailand, centered in Bangkok | ||||||||
| 26% | 5 | Curry leaves are used in this cuisine | ||||||
noun • (East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice verb • season with a mixture of spices; typical of Indian cooking • treat by incorporating fat • give a neat appearance to | ||||||||
| 26% | 10 | Famous for its curry mile and diverse cuisine | ||||||
noun • largest city in New Hampshire; located in southeastern New Hampshire on the Merrimack river • a city in northwestern England (30 miles to the east of Liverpool); heart of the most densely populated area of England | ||||||||
Cuisine With Green Curry Crossword Clue
There is 1 exact and 118 possible answers.
We've checked our database and believe the answer is
THAI which was last seen in the New York Times Mini crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
THAI
Updated: January 4, 2024
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini19 Dec 2023 | Down 4 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cuisine that includes tender lamb cooked in a fragrant curry gravy | |
2 | Cuisine with curry
New York Times -
28 Apr 2013 | New York Times / 28 Apr 2013 |
3 | Cuisine with massaman curry
New York Times Mini -
12 Feb 2023 | New York Times Mini / 12 Feb 2023 |
4 | Cuisine with panang curry
New York Times -
02 Oct 2023 | New York Times / 02 Oct 2023 |
5 | Curry leaves are used in this cuisine | |
6 | Curry made with meat, green chillis, tomatoes and onions
The Guardian Quick -
17 Sep 2022 | The Guardian Quick / 17 Sep 2022 |
7 | Pungent green paste used in Japanese cuisine
The Guardian Quick -
30 Apr 2011 | The Guardian Quick / 30 Apr 2011 |
