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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • a dish of sauteed food adjective satellite • fried quickly in a little fat verb • fry briefly over high heat | ||||||||
24% | 7 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department | ||||||
noun • the practice or manner of preparing food or the food so prepared | ||||||||
21% | 7 | A term originally for a zone of Earth between two lines of latitude, then any region, and later its long-term atmospheric conditions | ||||||
noun • the weather in some location averaged over some long period of time • the prevailing psychological state | ||||||||
Cooking Term Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times21 Dec 1977 | Down 32 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A term originally for a zone of Earth between two lines of latitude, then any region, and later its long-term atmospheric conditions
Telegraph Giant General Knowledge -
08 Jul 2023 | Telegraph Giant General Knowledge / 08 Jul 2023 |
2 | Cooking method that involves slow cooking in liquid | |
3 | Cooking place
New York Times -
20 Nov 2022 | New York Times / 20 Nov 2022 |
4 | Cooking process that keeps meat moist while cooking | |
5 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
6 | Person or device rotating cooking meat
The Guardian Speedy -
13 Nov 2022 | The Guardian Speedy / 13 Nov 2022 |
7 | Short term for someone with a short term?
Telegraph Cross Atlantic -
02 Aug 2024 | Telegraph Cross Atlantic / 02 Aug 2024 |