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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • a dish of sauteed food adjective satellite • fried quickly in a little fat verb • fry briefly over high heat | ||||||||
| 56% | 13 | They are known for their distinctive call, also referred to as 'wok-wok' | ||||||
noun • brush turkeys | ||||||||
| 31% | 9 | Cook in wok with odd bits of louse and last of yeast extract | ||||||
verb • force from a place or position • remove or displace from a position | ||||||||
Cook In A Wok Perhaps
There is 1 exact and 139 possible answers.
We've checked our database and believe the answer is
SAUTE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SAUTE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times13 Sep 2005 | Across 62 | |
| New York Times08 Feb 2001 | Across 15 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cook in a wok, maybe
New York Times -
08 Feb 2002 | New York Times / 08 Feb 2002 |
2 | Cook in wok with odd bits of louse and last of yeast extract
The Guardian Cryptic -
21 Aug 2013 | The Guardian Cryptic / 21 Aug 2013 |
3 | Dish made in a wok
New York Times -
03 Jun 2024 | New York Times / 03 Jun 2024 |
4 | Partially cook and then cook again | |
5 | They are known for their distinctive call, also referred to as 'wok-wok' | |
6 | Wok dishes
New York Times -
21 Mar 2013 | New York Times / 21 Mar 2013 |
7 | Word originally meaning to cook before an open fire, later to cook (meat or vegetables) in an oven
Telegraph Giant General Knowledge -
04 Feb 2023 | Telegraph Giant General Knowledge / 04 Feb 2023 |
