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| Expand? | Letters | Answer | Clue | |||||
| 99% | 8 | Exact Match! | ||||||
noun • meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there | ||||||||
| 41% | 6 | Chinese-American dish with meat, vegetables, and crispy noodles | ||||||
No meanings yet for this word...
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| 27% | 12 | A key ingredient in the Chinese dish 'gai lan' (Chinese broccoli) | ||||||
noun • widely cultivated plant having a large fleshy edible white or yellow root | ||||||||
Chinese American Dish Crossword Clue
There is 1 exact and 130 possible answers.
We've checked our database and believe the answer is
CHOPSUEY which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHOPSUEY
Updated: January 4, 2024
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times14 Nov 2023 | Down 10 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A key ingredient in the Chinese dish 'gai lan' (Chinese broccoli) | |
2 | Chicken lo __ (Chinese dish)
New York Times Bonus -
01 Sep 2013 | New York Times Bonus / 01 Sep 2013 |
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29 Jun 2024 | Telegraph Cross Atlantic / 29 Jun 2024 |
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17 Oct 2019 | The Guardian Cryptic / 17 Oct 2019 |
5 | Faux Chinese dish
New York Times -
13 Oct 2008 | New York Times / 13 Oct 2008 |
6 | It is known by various names, including Chinese cinnamon, Chinese cassia, and Chinese cinnamon bark. | |
7 | Like "American Pie," "American Psycho" and "American Beauty"
New York Times -
04 Jul 2021 | New York Times / 04 Jul 2021 |
