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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • A broad, flat, dried poblano pepper, often ground into a powder. | ||||||||
| 34% | 10 | Famous for the Cincinnati chili, a regional style of chili con carne | ||||||
noun • a city in southern Ohio on the Ohio river | ||||||||
| 33% | 5 | Variety of pepper | ||||||
noun • ground beef and chili peppers or chili powder often with tomatoes and kidney beans • very hot and finely tapering pepper of special pungency | ||||||||
Chili Variety Crossword Clue
There is 1 exact and 126 possible answers.
We've checked our database and believe the answer is
ANCHO which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ANCHO
Updated: October 11, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Lead-in to -tainmentEschew the bus or subway, say
Nut variety
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Mar 2020 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A type of chili used in the preparation of chili powder | |
2 | Chili accompanier
New York Times -
19 Dec 1999 | New York Times / 19 Dec 1999 |
3 | Chili server
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15 Dec 2010 | New York Times / 15 Dec 2010 |
4 | Chili variety that means "wide" in Spanish
New York Times -
25 Jun 2023 | New York Times / 25 Jun 2023 |
5 | Famous for the Cincinnati chili, a regional style of chili con carne | |
6 | Mouth-burning chili pepper
New York Times -
29 Jun 2018 | New York Times / 29 Jun 2018 |
7 | What chili and ginger add to a dish
New York Times Mini -
05 Feb 2019 | New York Times Mini / 05 Feb 2019 |
