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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • plant bearing very hot and finely tapering long peppers; usually red • ground pods and seeds of pungent red peppers of the genus Capsicum • a long and often twisted hot red pepper | ||||||||
77% | 10 | Famous for the Cincinnati chili, a regional style of chili con carne | ||||||
noun • a city in southern Ohio on the Ohio river | ||||||||
66% | 6 | Key ingredient in chili con carne | ||||||
noun • very hot and finely tapering pepper of special pungency | ||||||||
Chili Con Carne Ingredient Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times21 Mar 1999 | Across 63 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | An ingredient in dishes like chili con carne | |
2 | At nearly ten to ten, Times setter first to get chilli con carne?
The Guardian Cryptic -
27 Aug 2014 | The Guardian Cryptic / 27 Aug 2014 |
3 | Chili con carne
New York Times -
06 Mar 1980 | New York Times / 06 Mar 1980 |
4 | Chili con ___
New York Times -
01 May 1977 | New York Times / 01 May 1977 |
5 | Famous for the Cincinnati chili, a regional style of chili con carne | |
6 | Tortilla con carne
New York Times -
25 Dec 1988 | New York Times / 25 Dec 1988 |
7 | ___ con carne
New York Times -
29 Jul 1986 | New York Times / 29 Jul 1986 |
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