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|---|---|---|---|---|
| Rank | Letters | Answer | Clue | |
| 1 | 99% | 7 | Exact Match! | |
| 2 | 37% | 6 | Chewy meat alternative | |
| 3 | 34% | 9 | Make meat less chewy | |
Chewy Meat Crossword Clue
There is 1 exact and 134 possible answers.
We've checked our database and believe the answer is
STRINGY which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
STRINGY
Updated: July 22, 2024 by Nicoli Westwood
Best Possible Answers
About This Clues Answer
We think the answer is "STRINGY" which means:
- adjective satellite
- • Lean and sinewy
- • (of meat) full of sinews; especially impossible to chew
- • Forming viscous or glutinous threads
- • Consisting of or containing string or strings adjective
- • Composed of, or resembling, string or strings.
- • (of food) tough to the bite, as containing too much sinew or string tissue.
- • (of a person) wiry, lean, scrawny.
- • Resembling or involving text strings.
- • Of a sighting, unlikely to be accurate; probably based on a misidentification, whether innocent or deliberate.
An example sentence would be:
- • "She found a piece of stringy cheese in her pasta."
- • "The old rope was frayed and stringy."
Users Also Searched For These Clues...
We think you're currently doing a The Guardian Quick crossword, and other users also searched for these clues:
Chewy (pasta)Handle (an awkward question)
Cold-hearted
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quick23 Jul 2024 | Across 9 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cartilage; chewy piece of meat
The Guardian Speedy -
09 Feb 2020 | The Guardian Speedy / 09 Feb 2020 |
2 | Chewy and flavorful meat | |
3 | Chewy confection
New York Times -
06 Apr 1979 | New York Times / 06 Apr 1979 |
4 | Chewy part of meat
New York Times -
30 Dec 1996 | New York Times / 30 Dec 1996 |
5 | Chewy sweets
The Guardian Quick -
18 Nov 2004 | The Guardian Quick / 18 Nov 2004 |
6 | Known for its tender and slightly chewy meat | |
7 | To whom Tom Wambsgans says "Your earlobes are thick and chewy. Yeah, like barnacle meat"
New York Times Bonus -
01 Jan 2024 | New York Times Bonus / 01 Jan 2024 |
