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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • soft creamy white cheese; milder than Camembert | ||||||||
| 28% | 6 | Historic French region | ||||||
noun • a low-lying region of west central France on the Bay of Biscay | ||||||||
| 28% | 5 | Historic French region | ||||||
noun • a pear with firm flesh and a green skin • a former province of western France in the Loire valley | ||||||||
Cheese Named For A Historic French Region Crossword Clue
There is 1 exact and 148 possible answers.
We've checked our database and believe the answer is
BRIE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BRIE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times30 Aug 2006 | Across 14 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cheese-making French region
New York Times -
20 Sep 1985 | New York Times / 20 Sep 1985 |
2 | French cheese region
New York Times -
02 May 1984 | New York Times / 02 May 1984 |
3 | Historic European region, now divided between Belgium, the Netherlands and France
The Guardian Quick -
22 Jan 2014 | The Guardian Quick / 22 Jan 2014 |
4 | Historic French region
New York Times -
25 Dec 1977 | New York Times / 25 Dec 1977 |
5 | Historic region of north-west Europe, scene of prolonged battles in WWI
The Guardian Quick -
03 May 2022 | The Guardian Quick / 03 May 2022 |
6 | Named after the historic region in northeastern Africa | |
7 | The historic region of Anjou is mostly encompassed by this larger administrative region. |
