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| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | Exact Match! | ||||||
noun • well-seasoned stew of meat and vegetables | ||||||||
| 25% | 10 | Attribute of certain sauces or stews | ||||||
No meanings yet for this word...
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| 21% | 4 | Its pods are used for stews | ||||||
noun • long green edible beaked pods of the okra plant • tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus • long mucilaginous green pods; may be simmered or sauteed but used especially in soups and stews | ||||||||
Certain Stews Crossword Clue
There is 1 exact and 169 possible answers.
We've checked our database and believe the answer is
RAGOUTS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
RAGOUTS
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times16 May 1981 | Down 8 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Attribute of certain sauces or stews | |
2 | Carer stews exotic vegetable
The Guardian Quiptic -
17 Mar 2014 | The Guardian Quiptic / 17 Mar 2014 |
3 | In certain cuisines, they are used as a flavoring agent for soups and stews | |
4 | Its pods are used for stews
New York Times -
24 Apr 1979 | New York Times / 24 Apr 1979 |
5 | New recipe for stews in Observer
The Guardian Quiptic -
14 Nov 2011 | The Guardian Quiptic / 14 Nov 2011 |
6 | Stews of a sort
New York Times -
30 Mar 1982 | New York Times / 30 Mar 1982 |
7 | Vegetable used to thicken stews
New York Times -
11 Oct 2021 | New York Times / 11 Oct 2021 |
