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Expand? | Letters | Answer | Clue | |||||
99% | 10 | Exact Match! | ||||||
noun • capital of Louisiana | ||||||||
28% | 8 | A type of spicy Cajun sausage made with pork and red pepper | ||||||
noun • a speedy red or red-and-tan American hound | ||||||||
23% | 13 | In stick form, it can be used as a stirring stick | ||||||
noun • dried rolled strips of cinnamon bark | ||||||||
Cajun Red Stick Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times27 Nov 1992 | Across 17 | |
This clue was last seen in the publications above.
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Similar Clues
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1 | "Dirty" Cajun dish
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02 Dec 2003 | New York Times / 02 Dec 2003 |
2 | A type of spicy Cajun sausage made with pork and red pepper | |
3 | In stick form, it can be used as a stirring stick | |
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The Guardian Cryptic -
29 Aug 2005 | The Guardian Cryptic / 29 Aug 2005 |