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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • kitchen appliance used for baking or roasting | ||||||||
| 19% | 10 | Browning reaction product | ||||||
noun • a white crystalline amide of propenoic acid can damage the nervous system and is carcinogenic in laboratory animals | ||||||||
| 19% | 10 | Process of browning the surface of food to enhance its visual appeal | ||||||
noun • changing to a darker color | ||||||||
Browning Locale Crossword Clue
There is 1 exact and 121 possible answers.
We've checked our database and believe the answer is
OVEN which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
OVEN
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Jun 1994 | Down 52 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | "Oh, ___ in England . . . ": Browning
New York Times -
08 Dec 1987 | New York Times / 08 Dec 1987 |
2 | "___ the unseen with a cheer!": Browning
New York Times -
14 Nov 1977 | New York Times / 14 Nov 1977 |
3 | Browning reaction product | |
4 | Describes a cooking technique of browning a dish's surface to create a crispy, savory topping | |
5 | Keats, Yeats or Browning
New York Times Bonus -
01 Dec 2019 | New York Times Bonus / 01 Dec 2019 |
6 | Prior, to Browning
New York Times -
01 Jun 1983 | New York Times / 01 Jun 1983 |
7 | À ___ (without browning)
New York Times -
03 Apr 2003 | New York Times / 03 Apr 2003 |
