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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • the flesh of animals (including fishes and birds and snails) used as food • the inner and usually edible part of a seed or grain or nut or fruit stone • the choicest or most essential or most vital part of some idea or experience | ||||||||
30% | 8 | Traditionally made from beef, pork, and bacon | ||||||
noun • A Swiss smoked sausage made with pork or beef. | ||||||||
27% | 13 | Braised beef dish with red wine, onions, and bacon | ||||||
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Beef Or Bacon Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times28 Aug 2006 | Down 2 | |
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Similar Clues
Clue | Source | |
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1 | Bacon bits?
New York Times -
17 Oct 1999 | New York Times / 17 Oct 1999 |
2 | Bacon serving
New York Times -
02 Oct 1985 | New York Times / 02 Oct 1985 |
3 | Braised beef dish with red wine, onions, and bacon | |
4 | Fried egg again with last of bacon — one goes "lovely!"
The Guardian Cryptic -
01 Nov 2011 | The Guardian Cryptic / 01 Nov 2011 |
5 | Org. that might have a beef with beef
New York Times -
22 Jun 2023 | New York Times / 22 Jun 2023 |
6 | Slice (of bacon)
The Guardian Quick -
23 Feb 2008 | The Guardian Quick / 23 Feb 2008 |
7 | Traditionally made from beef, pork, and bacon |