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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | STIRIN | Exact Match! | |||||
No meanings yet for this word...
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| 36% | 4 | To add liquid to food while cooking | ||||||
verb • cause to run • move in large numbers • pour out gradually, so as to separate out sediment • flow in a spurt • supply in large amounts or quantities • rain heavily | ||||||||
| 24% | 7 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department | ||||||
noun • the practice or manner of preparing food or the food so prepared | ||||||||
Add While Cooking Crossword Clue
There is 1 exact and 138 possible answers.
We've checked our database and believe the answer is
STIRIN which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
STIRIN
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Jun 2009 | Down 5 | STIRIN |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Dish named for its sound while cooking
New York Times -
14 Mar 1991 | New York Times / 14 Mar 1991 |
2 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
3 | Moisten, while cooking, some lamb (a steak)
The Guardian Everyman -
04 Dec 2011 | The Guardian Everyman / 04 Dec 2011 |
4 | Moisten while cooking
New York Times -
02 Aug 2010 | New York Times / 02 Aug 2010 |
5 | Pour liquid over while cooking
The Guardian Quick -
20 Feb 2015 | The Guardian Quick / 20 Feb 2015 |
6 | To add liquid to food while cooking | |
7 | Way to add flavoring to food while cooking |
