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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | CHOY | Exact Match! | |||||
No meanings yet for this word...
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| 42% | 4 | A type of green leafy vegetable commonly used in Chinese cuisine | ||||||
noun • a hardy cabbage with coarse curly leaves that do not form a head • coarse curly-leafed cabbage | ||||||||
| 40% | 7 | Leafy green Chinese vegetable | ||||||
noun • Asiatic plant grown for its cluster of edible white stalks with dark green leaves | ||||||||
___ Sum Leafy Vegetable In Chinese Cuisine Crossword Clue
There is 1 exact and 128 possible answers.
We've checked our database and believe the answer is
CHOY which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHOY
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Jun 2022 | Across 44 | CHOY |
This clue was last seen in the publications above.
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4 | Leafy green vegetable commonly used in Chinese cuisine | |
5 | Leafy vegetable
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09 Jul 1979 | New York Times / 09 Jul 1979 |
6 | Type of leafy vegetable used in Chinese cuisine | |
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