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|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 95% | 8 | Exact Match! | ||||||
No meanings yet for this word...
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| 43% | 7 | Used in cooking to soften, tenderize, or cook food thoroughly | ||||||
noun • the application of heat to change something from a liquid to a gas • cooking in a liquid that has been brought to a boil adverb • passionately or agitatedly | ||||||||
| 39% | 9 | Method of partially cooking food by boiling or steaming before further preparation | ||||||
verb • turn pale, as if in fear • cook (vegetables) briefly | ||||||||
Vegetable Preparation Technique To Slightly Cook And Soften Before Further Cooking
There is 1 exact and 144 possible answers.
We've checked our database and we believe the answer to be
BLANCHER with a confidence score of 95%.
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Check other possible answers below.
We're 95% sure the answer is
BLANCHER
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Food preparation cutting technique
New York Times -
23 Sep 2013 | New York Times / 23 Sep 2013 |
2 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
3 | Method of partially cooking food by boiling or steaming before further preparation | |
4 | Preparation of crushed ginger's last to go into pot for cooking
The Guardian Quiptic -
22 Jul 2019 | The Guardian Quiptic / 22 Jul 2019 |
5 | Soften slightly in preparation for frying
The Guardian Quick -
22 Apr 2010 | The Guardian Quick / 22 Apr 2010 |
6 | Used in cooking to soften, tenderize, or cook food thoroughly | |
7 | Word originally meaning to cook before an open fire, later to cook (meat or vegetables) in an oven
Telegraph Giant General Knowledge -
04 Feb 2023 | Telegraph Giant General Knowledge / 04 Feb 2023 |
