Tip: Select
a length for advanced search!
| ||||||||
|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 95% | 6 | Exact Match! | ||||||
noun • a genus of shrubs and trees of the family Rosaceae that is widely distributed in temperate regions | ||||||||
| 67% | 9 | A non-fuzzy peach of the plum tree genus Prunus, with the aforesaid fruits plus the apricot, bullace, cherry, damson and others | ||||||
noun • variety or mutation of the peach bearing fruit with smooth skin and (usually) yellow flesh • a variety or mutation of the peach that has a smooth skin | ||||||||
| 40% | 6 | Resembles a large plum or apricot | ||||||
noun • American and Asiatic trees having edible one-seeded fruit | ||||||||
Cherry Plum And Apricot Are Examples Of This Genus
There is 1 exact and 149 possible answers.
We've checked our database and we believe the answer to be
PRUNUS with a confidence score of 95%.
Check other possible answers below.
Check other possible answers below.
We're 95% sure the answer is
PRUNUS
Best Possible Answers
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
| Clue | Source | |
|---|---|---|
1 | A fruit that is a cross between an apricot and a plum | |
2 | Also known as cherry plum or myrobalan plum | |
3 | A non-fuzzy peach of the plum tree genus Prunus, with the aforesaid fruits plus the apricot, bullace, cherry, damson and others
Telegraph Giant General Knowledge -
14 Jan 2023 | Telegraph Giant General Knowledge / 14 Jan 2023 |
4 | Apricot or cherry
New York Times -
17 Jan 1979 | New York Times / 17 Jan 1979 |
5 | Brandy liqueur with almonds or peach, apricot or cherry kernels
The Guardian Speedy -
30 Jul 2017 | The Guardian Speedy / 30 Jul 2017 |
6 | From French for “fruit-stone” and Latin for “nut”, almond- or marzipan-flavoured liqueur made by infusing apricot, cherry or peach kernels
Telegraph Giant General Knowledge -
15 Jul 2023 | Telegraph Giant General Knowledge / 15 Jul 2023 |
7 | Plum or apricot
New York Times -
29 Jan 1981 | New York Times / 29 Jan 1981 |
