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A Type Of Stew Usually Made With Chicken Or Veal Cooked In A White Sauce

There is 1 exact and 142 possible answers.
We've checked our database and we believe the answer to be FRICASSEE with a confidence score of 95%.
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95%9Exact Match!
noun

• pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings

verb

• make a fricassee of by cooking

54%10Veal or chicken cutlets cooked in a creamy sauce
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52%10A white meat dish usually made with veal or chicken
noun

• A white meat stew in which neither the meat nor the sauce is browned.

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