PUDDING Synonyms

• a dish served as the last course of a meal

• open pastry filled with fruit or custard

• a rich, frothy, creamy dessert made with whipped egg whites and heavy cream

• a light creamy dish made from fish or meat and set with gelatin

• toiletry consisting of an aerosol foam used in hair styling

• apply a styling gel to

• having or denoting the characteristic taste of sugar

• (used of wines) having a high residual sugar content

• not containing or composed of salt water

• a dish served as the last course of a meal

• English phonetician; one of the founders of modern phonetics (1845-1912)

• a food rich in sugar

• the taste experience when sugar dissolves in the mouth

• the property of tasting as if it contains sugar

• in an affectionate or loving manner (`sweet' is sometimes a poetic or informal variant of `sweetly')

• having a sweet nature befitting an angel or cherub

• pleasing to the ear

• pleasing to the senses

• pleasing to the mind or feeling

• having a natural fragrance

• not soured or preserved

• with sweetening added

• a block of solid substance (such as soap or wax)

• small flat mass of chopped or ground food

• baked goods made from or based on a mixture of flour, sugar, eggs, and fat

• form a coat over

• a food rich in sugar

• the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components

• make into a confection

• a dough of flour and water and shortening

• any of various baked foods made of dough or batter

• a prehistoric unrecorded language that was the ancestor of all Indo-European languages

• dish baked in pastry-lined pan often with a pastry top

• something considered choice to eat

• an occurrence that causes special pleasure or delight

• interact in a certain way

• subject to a process or treatment, with the aim of readying for some purpose, improving, or remedying a condition

• provide treatment for

• act on verbally or in some form of artistic expression

• provide with a gift or entertainment

• provide with choice or abundant food or drink

• engage in negotiations in order to reach an agreement

• regard or consider in a specific way

• (British) the dessert course of a meal (`pud' is used informally)

• a dish served as the last course of a meal

• a black sausage containing pig's blood and other ingredients

• a black sausage containing pig's blood and other ingredients

• custard sprinkled with sugar and broiled

• baked custard topped with caramel