Anagrams of: BONDISSUE

• a member of a nomadic tribe of Arabs

• wear off or die down

• sink to a lower level or form a depression

• sink down or precipitate

• descend into or as if into some soft substance or place

• a member of a nomadic tribe of Arabs

• A kind of blood sausage in French, Belgian, Luxembourgish and related cuisines.

• A sausage in southern Louisiana Creole and Cajun cuisine, made from rice, ground pork (occasionally crawfish), and spices in a sausage casing.

• A structure formed by boudinage: one or a series of elongated, sausage-shaped section(s) in rock.

• the entire physical structure of an organism (an animal, plant, or human being)

• a group of persons associated by some common tie or occupation and regarded as an entity

• a natural object consisting of a dead animal or person

• an individual 3-dimensional object that has mass and that is distinguishable from other objects

• the body excluding the head and neck and limbs

• a collection of particulars considered as a system

• the property of holding together and retaining its shape

• the central message of a communication

• the main mass of a thing

• a resonating chamber in a musical instrument (as the body of a violin)

• the external structure of a vehicle

• invest with or as with a body; give body to

• the line or plane indicating the limit or extent of something

• anything that tends to arouse

• an additional payment (or other remuneration) to employees as a means of increasing output

• A kind of blood sausage in French, Belgian, Luxembourgish and related cuisines.

• A sausage in southern Louisiana Creole and Cajun cuisine, made from rice, ground pork (occasionally crawfish), and spices in a sausage casing.

• A structure formed by boudinage: one or a series of elongated, sausage-shaped section(s) in rock.

• veloute sauce with sauteed chopped onions and whipping cream