Anagrams of: AKORRTW

• activity directed toward making or doing something

• a product produced or accomplished through the effort or activity or agency of a person or thing

• the occupation for which you are paid

• applying the mind to learning and understanding a subject (especially by reading)

• (physics) a manifestation of energy; the transfer of energy from one physical system to another expressed as the product of a force and the distance through which it moves a body in the direction of that force

• a place where work is done

• the total output of a writer or artist (or a substantial part of it)

• exert oneself by doing mental or physical work for a purpose or out of necessity; work

• be employed

• have an effect or outcome; often the one desired or expected

• perform as expected when applied

• shape, form, or improve a material

• give a workout to

• proceed along a path

• operate in a certain place, area, or specialty

• proceed towards a goal or along a path or through an activity

• move in an agitated manner

• cause to happen or to occur as a consequence

• cause to work

• prepare for crops

• behave in a certain way when handled

• have and exert influence or effect

• operate in or through

• cause to operate or function

• provoke or excite

• gratify and charm, usually in order to influence

• make something, usually for a specific function

• move into or onto

• to mix into a homogeneous mass

• use or manipulate to one's advantage

• find the solution to (a problem or question) or understand the meaning of

• cause to undergo fermentation

• go sour or spoil

• arrive at a certain condition through repeated motion

• pan with a convex bottom; used for frying in Chinese cooking

• a mark to indicate a direction or relation

• a projectile with a straight thin shaft and an arrowhead on one end and stabilizing vanes on the other; intended to be shot from a bow

• A go-cart.

• To ride in a go-cart.

• long green edible beaked pods of the okra plant

• tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

• long mucilaginous green pods; may be simmered or sauteed but used especially in soups and stews