Sentences with GLUTENIN
Check out our example sentences below to help you understand the context.Sentences
1
"The formation of gluten is primarily due to the interaction of glutenin and gliadin."
2
"The glutenin content in flour affects the quality of baked goods."
3
"Studies have shown that glutenin plays a role in determining the baking properties of wheat flour."
4
"Certain genetic variations in glutenin can impact the baking performance of flour."
5
"Different cereal grains have varying levels of glutenin content."
6
"Scientists are researching ways to modify glutenin to improve the quality of gluten-free products."
7
"The glutenin fraction can be isolated from wheat flour for further analysis."
8
"The unique amino acid composition of glutenin contributes to its functional properties."
9
"Certain individuals have adverse reactions to glutenin, leading to gluten intolerance or celiac disease."
10
"The presence of glutenin can affect the rheological properties of dough."
1
"The glutenin molecules in wheat are responsible for giving it its elastic properties."
2
"The quality of glutenin in flour can affect the texture of baked goods."
3
"Researchers are studying the genetic makeup of glutenin in different wheat varieties."
4
"The glutenin content in wheat flour can vary depending on the cultivar."
5
"Some individuals may have an allergic reaction to glutenin."
6
"The presence of glutenin in barley makes it unsuitable for individuals with gluten intolerance."
7
"Hydrolysis of glutenin releases peptides that contribute to the flavor of fermented foods."
