Sentences with FLAVORER
Check out our example sentences below to help you understand the context.Sentences
1
"The basil is a popular flavorer in Italian cuisine."
2
"Lemon zest is often used as a flavorer in baking."
3
"Chicken broth can be a great flavorer for soups and stews."
4
"Cinnamon is a common flavorer in many desserts."
5
"Garlic is a flavorful and versatile flavorer in savory cooking."
6
"Parsley can serve as both a garnish and a flavorer in dishes."
7
"Vanilla extract is a popular flavorer in baking recipes."
8
"Ginger is a potent flavorer in many Asian dishes."
9
"Rosemary is a flavorful herb that can be used as a flavorer in various dishes."
10
"Pepper is a classic flavorer that adds a kick to many recipes."
11
"Thyme is a fragrant flavorer commonly used in Mediterranean cuisine."
12
"Mint leaves can be used as a refreshing flavorer in drinks and desserts."
13
"Basil and oregano are commonly paired as flavorers in Italian dishes."
14
"Chili powder is a popular flavorer in Mexican cuisine."
15
"Cumin is a warm and earthy flavorer often used in Indian cooking."
16
"Nutmeg is a sweet and aromatic flavorer in both sweet and savory dishes."
17
"Coriander seeds are often crushed and used as a flavorer in curries."
18
"Dill is an herb that can act as a flavorer in pickling brines."
19
"Saffron threads are a luxurious and expensive flavorer in many dishes."
20
"Turmeric is a vibrant yellow flavorer commonly used in Middle Eastern cooking."
1
"The chef added a few drops of the flavorer to enhance the taste of the dish."
2
"I prefer using natural herbs and spices as flavorers in my cooking."
3
"The recipe calls for a flavorer made from a combination of garlic and ginger."
4
"She used a unique flavorer derived from orange peel to season the salad."
5
"In traditional Indian cuisine, cumin is a commonly used flavorer."
6
"The flavorer adds a distinct tang to the otherwise bland soup."
7
"A small amount of this flavorer can drastically change the flavor profile of the dish."
8
"The steak was marinated with a flavorer to infuse it with a smoky taste."
9
"The flavorer was made by simmering various spices in oil."
10
"The chef experimented with different types of flavorers to find the perfect match for the recipe."