Sentences with DECARBOXYLATED
Check out our example sentences below to help you understand the context.Sentences
1
"The decarboxylated coffee beans have a more robust flavor."
2
"The decarboxylated cannabis produces a stronger effect when consumed."
3
"The decarboxylated yeast is essential for fermentation in baking."
4
"The decarboxylated amino acids are critical for protein synthesis."
5
"The decarboxylated wine exhibits a smoother taste."
6
"The decarboxylated tomatoes are commonly used in Italian cuisine."
7
"The decarboxylated essential oils are often used in aromatherapy."
8
"The decarboxylated hops add bitterness and aroma to beer."
9
"The decarboxylated sugar syrup is a key ingredient in many cocktails."
10
"The decarboxylated vegetables retain more nutrients when cooked."
1
"The carboxylic acid was decarboxylated to form the corresponding ketone."
2
"The amino acid was decarboxylated to yield a biologically active compound."
3
"The decarboxylated product showed enhanced solubility in organic solvents."
4
"The decarboxylated intermediate served as a key precursor in the synthesis."
5
"Heating the compound under reflux decarboxylated it."
6
"The decarboxylated form of the molecule exhibited different biological activity."
7
"The decarboxylated product was isolated and purified by chromatography."
8
"The decarboxylated compound displayed increased stability under acidic conditions."
9
"The decarboxylated molecule had a lower melting point than the carboxylic acid."
10
"The decarboxylated derivative exhibited potent antimicrobial activity."
1
"The cannabis plant needs to be decarboxylated before it can be used to make edibles."
2
"To enhance the flavor of coffee beans, they are often decarboxylated before roasting."
3
"The scientist decarboxylated the organic compound in the laboratory for further analysis."
4
"To activate the medicinal properties of certain herbs, they need to be decarboxylated while cooking."
5
"In order to extract the most flavor, the hops used in brewing beer are decarboxylated before adding to the brewing process."
6
"The coffee beans were carefully decarboxylated to preserve their rich aroma and taste."