STOCKPILES Antonyms
Best Opposite Words For STOCKPILES
Expand? | Word | Save? | Synonyms.. | Usage | Type | |||
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consumes | verbv | |||||||
verb • eat up completely, as with great appetite • serve oneself to, or consume regularly • spend extravagantly • destroy completely • use up (resources or materials) • engage fully | ||||||||
depletes | verbv | |||||||
verb • use up (resources or materials) | ||||||||
diminishes | verbv | |||||||
verb • decrease in size, extent, or range • lessen the authority, dignity, or reputation of | ||||||||
eliminates | verbv | |||||||
verb • terminate, end, or take out • get rid of something • kill in large numbers • dismiss from consideration or a contest • eliminate from the body • remove from a contest or race • remove (an unknown variable) from two or more equations | ||||||||
eradicates | verbv | |||||||
verb • kill in large numbers • destroy completely, as if down to the roots | ||||||||
expends | verbv | |||||||
verb • use up, consume fully • pay out | ||||||||
lacks | verbv | |||||||
noun • the state of needing something that is absent or unavailable verb • be without • To be insufficiently prepared | ||||||||
reduces | verbv | |||||||
verb • cut down on; make a reduction in • make less complex • bring to humbler or weaker state or condition • simplify the form of a mathematical equation of expression by substituting one term for another • lower in grade or rank or force somebody into an undignified situation • be the essential element • reduce in size; reduce physically • lessen and make more modest • make smaller • to remove oxygen from a compound, or cause to react with hydrogen or form a hydride, or to undergo an increase in the number of electrons • narrow or limit • put down by force or intimidation • undergo meiosis • reposition (a broken bone after surgery) back to its normal site • destress and thus weaken a sound when pronouncing it • reduce in scope while retaining essential elements • be cooked until very little liquid is left • cook until very little liquid is left • lessen the strength or flavor of a solution or mixture • take off weight |