KNAIDLACH Antonyms

• (Judaism) a loaf of white bread containing eggs and leavened with yeast; often formed into braided loaves and glazed with eggs before baking

• any of various breads made from usually unleavened dough

• brittle flat bread eaten at Passover

• leavened bread baked in a clay oven in India; usually shaped like a teardrop

• usually small round bread that can open into a pocket for filling

• the seed of the cereal grass

• hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement

• whiskey distilled from rye or rye and malt

• a leaven of dough in which fermentation is active; used by pioneers for making bread

• a settler or prospector (especially in western United States or northwest Canada and Alaska)

• A flatbread similar in style, composition, and texture to modern pizza doughs and topped with herbs, cheese and other products. Focaccia typically consists of high-gluten flour, oil, water, sugar, salt and yeast.

• A sandwich made with this type of bread.