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CHOWDERS Antonyms

There are 10 antonyms of the word chowders. (opposite meanings)
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chowder

Best Opposite Words For CHOWDERS

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bisque
noun, adjectiven, adj
noun

• a thick cream soup made from shellfish

borscht
nounn
noun

• a Russian or Polish soup usually containing beet juice as a foundation

bouillabaisse
nounn
noun

• highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs

broth
nounn
noun

• liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces

• a thin soup of meat or fish or vegetable stock

consomme
nounn
noun

• clear soup usually of beef or veal or chicken

gumbo
nounn
noun

• any of various fine-grained silty soils that become waxy and very sticky mud when saturated with water

• tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

• long mucilaginous green pods; may be simmered or sauteed but used especially in soups and stews

• a soup or stew thickened with okra pods

minestrone
nounn
noun

• soup made with a variety of vegetables

potage
nounn
noun

• thick (often creamy) soup

vichyssoise
nounn
noun

• a creamy potato soup flavored with leeks and onions; usually served cold

cioppino
nounn
noun

• An Italian-American shellfish and tomato stew.

Alternatives for BORSCHT

Alternatives for BROTH

Alternatives for CONSOMME

Alternatives for GUMBO

Alternatives for POTAGE

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