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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • red color or pigment; the chromatic color resembling the hue of blood • a tributary of the Mississippi River that flows eastward from Texas along the southern boundary of Oklahoma and through Louisiana • emotionally charged terms used to refer to extreme radicals or revolutionaries • the amount by which the cost of a business exceeds its revenue adjective satellite • of a color at the end of the color spectrum (next to orange); resembling the color of blood or cherries or tomatoes or rubies • characterized by violence or bloodshed • (especially of the face) reddened or suffused with or as if with blood from emotion or exertion | ||||||||
| 29% | 10 | Characteristic of sparkling wines made by blending wines from different years | ||||||
adjective • Not vintage: recent • Not a vintage wine: not made from grapes harvested during a single year | ||||||||
| 27% | 10 | Locales that serve cuts of beef | ||||||
noun • a restaurant that specializes in steaks | ||||||||
Wines To Serve With Beef Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times25 Dec 2006 | Across 62 | |
This clue was last seen in the publications above.
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| Clue | Source | |
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29 May 2006 | The Guardian Cryptic / 29 May 2006 |
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14 Nov 1986 | New York Times / 14 Nov 1986 |
4 | Characteristic of sparkling wines made by blending wines from different years | |
5 | Org. that might have a beef with beef
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6 | Some red wines
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08 Oct 2007 | New York Times / 08 Oct 2007 |
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The Guardian Cryptic -
26 May 2014 | The Guardian Cryptic / 26 May 2014 |
