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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • red color or pigment; the chromatic color resembling the hue of blood • a tributary of the Mississippi River that flows eastward from Texas along the southern boundary of Oklahoma and through Louisiana • emotionally charged terms used to refer to extreme radicals or revolutionaries • the amount by which the cost of a business exceeds its revenue adjective satellite • of a color at the end of the color spectrum (next to orange); resembling the color of blood or cherries or tomatoes or rubies • characterized by violence or bloodshed • (especially of the face) reddened or suffused with or as if with blood from emotion or exertion | ||||||||
40% | 5 | Writer who said "One cannot think well, love well, sleep well, if one has not dined well" | ||||||
noun • English author whose work used such techniques as stream of consciousness and the interior monologue; prominent member of the Bloomsbury Group (1882-1941) | ||||||||
33% | 7 | Wines often paired with steak | ||||||
noun • black wine grape originally from the region of Bordeaux • dry red wine made from a grape grown widely in Bordeaux and California | ||||||||
Wines Said To Go Well With Steak Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times14 Sep 2016 | Across 10 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
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1 | Characteristic of sparkling wines made by blending wines from different years | |
2 | Fidelio's Léonore, originally in disguise here: well, well, well!
The Guardian Cryptic -
14 Apr 2023 | The Guardian Cryptic / 14 Apr 2023 |
3 | Like the steak in steak tartare
New York Times -
11 Dec 2023 | New York Times / 11 Dec 2023 |
4 | Well, well, well!
The Guardian Quick -
30 Nov 2022 | The Guardian Quick / 30 Nov 2022 |
5 | Wines often paired with steak | |
6 | Wines said to go well with meat
New York Times -
29 Jan 2013 | New York Times / 29 Jan 2013 |
7 | Writer who said "One cannot think well, love well, sleep well, if one has not dined well"
New York Times -
10 Nov 2016 | New York Times / 10 Nov 2016 |