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Expand? | Letters | Answer | Clue | |||||
99% | 8 | Exact Match! | ||||||
noun • a source of oil; used for forage and soil improvement and as food • erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia • the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein) | ||||||||
41% | 7 | Versatile ingredients in various cuisines | ||||||
noun • an erect or climbing bean or pea plant of the family Leguminosae • the fruit or seed of any of various bean or pea plants consisting of a case that splits along both sides when ripe and having the seeds attach to one side of the case • the seedpod of a leguminous plant (such as peas or beans or lentils) | ||||||||
26% | 13 | The quality of being versatile or versatile | ||||||
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Versatile Legumes Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times29 Apr 1984 | Across 56 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Beat - legumes
The Guardian Quick -
19 Nov 2004 | The Guardian Quick / 19 Nov 2004 |
2 | Cocoa or coffee seeds; legumes such as haricots; or, polystyrene granules used to fill sag bags
Telegraph Herculis -
12 Jun 2023 | Telegraph Herculis / 12 Jun 2023 |
3 | Hearty soup legumes
Eugene Sheffer -
20 Feb 2020 | Eugene Sheffer / 20 Feb 2020 |
4 | Key dietary requirement, obtained from meat, eggs, milk and legumes
The Guardian Quick -
03 Feb 2023 | The Guardian Quick / 03 Feb 2023 |
5 | Legumes
New York Times -
13 Jun 1977 | New York Times / 13 Jun 1977 |
6 | Native to Europe, these legumes are hardy and versatile | |
7 | The quality of being versatile or versatile |