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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • One who gapes; a starer. • Any of several species of burrowing clams. • The comber, a fish of the species Serranus cabrilla. • The fish Champsodon capensis • An inexperienced skier. | ||||||||
41% | 10 | Type of clam commonly used in clam chowder. | ||||||
noun • a quahog when young and small; usually eaten raw; an important food popular in New York • a young quahog | ||||||||
37% | 8 | Variety of hard clam used to make clam chowder | ||||||
noun • Atlantic coast round clams with hard shells; large clams usually used for chowders or other clam dishes • an edible American clam; the heavy shells were used as money by some American Indians | ||||||||
Type Of Large Clam Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times20 Feb 1986 | Down 51 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A duck that flaps its wings like the paddle wheels of a vapour-powered boat of the same name; a utensil for cooking food using a moist-heat method; a soft-shell clam; or, a robber operating in a gang on a bus or train
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12 Aug 2023 | Telegraph Giant General Knowledge / 12 Aug 2023 |
2 | Clam digs?
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21 Aug 1998 | New York Times / 21 Aug 1998 |
3 | Clam type
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17 Feb 1985 | New York Times / 17 Feb 1985 |
4 | Large clam
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08 Feb 1990 | New York Times / 08 Feb 1990 |
5 | Often used in clam bakes and steamed clam recipes | |
6 | Soft-shell clam, e.g.: Abbr.
New York Times -
31 Jan 1986 | New York Times / 31 Jan 1986 |
7 | Type of clam commonly used in clam chowder. |