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| Expand? | Letters | Answer | Clue | |||||
| 99% | 9 | Exact Match! | ||||||
noun • common name for an edible agaric (contrasting with the inedible toadstool) • mushrooms and related fleshy fungi (including toadstools, puffballs, morels, coral fungi, etc.) • any of various fleshy fungi of the subdivision Basidiomycota consisting of a cap at the end of a stem arising from an underground mycelium • a large cloud of rubble and dust shaped like a mushroom and rising into the sky after an explosion (especially of a nuclear bomb) • fleshy body of any of numerous edible fungi verb • pick or gather mushrooms • grow and spread fast | ||||||||
| 34% | 7 | Stuffed pastry appetizers hailing from France | ||||||
No meanings yet for this word...
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| 31% | 7 | Cheese stuffed in stuffed shells | ||||||
noun • soft Italian cheese like cottage cheese | ||||||||
Stuffed Appetizers Crossword Clue
There is 1 exact and 136 possible answers.
We've checked our database and believe the answer is
MUSHROOMS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MUSHROOMS
Updated: October 11, 2023
Best Possible Answers
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times07 Jun 2005 | Across 33 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Appetizers filled with potatoes and peas
New York Times -
11 Jul 2021 | New York Times / 11 Jul 2021 |
2 | Assortment of appetizers at a Polynesian or Chinese restaurant
New York Times -
17 Apr 2017 | New York Times / 17 Apr 2017 |
3 | Card with the headings "Appetizers," "Entrees" and "Desserts"
New York Times -
25 Apr 2016 | New York Times / 25 Apr 2016 |
4 | Cheese stuffed in stuffed shells
New York Times -
05 May 2014 | New York Times / 05 May 2014 |
5 | Chinese appetizers ... or a punny description of 17-, 28-, 35- and 45-Across
New York Times -
25 Mar 2020 | New York Times / 25 Mar 2020 |
6 | Commonly used in appetizers and antipasto platters | |
7 | Stuffed pastry appetizers hailing from France |
