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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • a very strong lager traditionally brewed in the fall and aged through the winter for consumption in the spring | ||||||||
28% | 5 | Traditional German brew | ||||||
noun • a camp defended by a circular formation of wagons • a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September | ||||||||
27% | 10 | Traditional German brew | ||||||
noun • a dark lager produced in Munich since the 10th century; has a distinctive taste of malt | ||||||||
Strong German Brew Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times08 Jun 2022 | Down 3 | |
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