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| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | Exact Match! | ||||||
noun • a thick cream soup made from shellfish | ||||||||
| 33% | 9 | Literary character with an eponymous chain of seafood restaurants | ||||||
noun • warm underwear with long legs | ||||||||
| 30% | 6 | What kosher seafood has that nonkosher seafood does not | ||||||
noun • an ordered reference standard • relative magnitude • the ratio between the size of something and a representation of it • a specialized leaf or bract that protects a bud or catkin • a thin flake of dead epidermis shed from the surface of the skin • (music) a series of notes differing in pitch according to a specific scheme (usually within an octave) • a measuring instrument for weighing; shows amount of mass • an indicator having a graduated sequence of marks • a metal sheathing of uniform thickness (such as the shield attached to an artillery piece to protect the gunners) • a flattened rigid plate forming part of the body covering of many animals verb • measure by or as if by a scale • pattern, make, regulate, set, measure, or estimate according to some rate or standard • take by attacking with scaling ladders • reach the highest point of • climb up by means of a ladder • remove the scales from • measure with or as if with scales • size or measure according to a scale | ||||||||
Starters At Some Seafood Restaurants Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times15 Aug 2012 | Down 25 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Can be found on menus of seafood restaurants | |
2 | Highly sought-after ingredient for seafood restaurants | |
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4 | Like some modern restaurants
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5 | Like some restaurants
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22 Aug 2003 | New York Times / 22 Aug 2003 |
6 | Literary character with an eponymous chain of seafood restaurants
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08 Dec 2022 | New York Times / 08 Dec 2022 |
7 | What kosher seafood has that nonkosher seafood does not
New York Times -
20 Feb 2023 | New York Times / 20 Feb 2023 |
