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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | Exact Match! | ||||||
noun • edible tuber of any of several yams • any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots • sweet potato with deep orange flesh that remains moist when baked • edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food | ||||||||
| 33% | 8 | Starchy staple food in many parts of Africa and South America | ||||||
noun • cassava with long tuberous edible roots and soft brittle stems; used especially to make cassiri (an intoxicating drink) and tapioca | ||||||||
| 31% | 10 | Starchy fruit often used as a staple food in tropical regions | ||||||
noun • native to Pacific islands and having edible fruit with a texture like bread • a large round seedless or seeded fruit with a texture like bread; eaten boiled or baked or roasted or ground into flour; the roasted seeds resemble chestnuts | ||||||||
Starchy Staple Of Africa Crossword Clue
There is 1 exact and 118 possible answers.
We've checked our database and believe the answer is
YAM which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
YAM
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Aug 2011 | Down 69 | |
This clue was last seen in the publications above.
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5 | Starchy fruit often used as a staple food in tropical regions | |
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07 Oct 2003 | New York Times / 07 Oct 2003 |
