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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • a beverage made by steeping tea leaves in water • a light midafternoon meal of tea and sandwiches or cakes • a tropical evergreen shrub or small tree extensively cultivated in e.g. China and Japan and India; source of tea leaves • dried leaves of the tea shrub; used to make tea | ||||||||
25% | 7 | Fee charged by a restaurant for opening and serving wine brought by a customer | ||||||
noun • a charge added at a restaurant for every bottle of wine served that was not bought on the premises | ||||||||
25% | 10 | Person who directs the serving of meals in a restaurant | ||||||
noun • a dining-room attendant who is in charge of the waiters and the seating of customers | ||||||||
Serving At A Chinese Restaurant Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times31 Mar 2015 | Across 33 | |
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