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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • very hot red peppers; usually long and thin; some very small • a Mexican state on the Gulf of Campeche • very spicy sauce (trade name Tabasco) made from fully-aged red peppers | ||||||||
35% | 11 | Flavorful addition to Bloody Mary drinks | ||||||
noun • the root of the horseradish plant; it is grated or ground and used for seasoning • coarse Eurasian plant cultivated for its thick white pungent root • grated horseradish root | ||||||||
35% | 12 | An important ingredient in Bloody Mary | ||||||
noun • tomatoes | ||||||||
Sauce In A Bloody Mary Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times08 May 2018 | Across 26 | |
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Similar Clues
Clue | Source | |
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1 | *Bloody Mary seasoner
New York Times -
08 Feb 2010 | New York Times / 08 Feb 2010 |
2 | Bloody Mary, e.g.
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3 | Bloody Mary garnish
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25 Jul 2011 | New York Times / 25 Jul 2011 |
4 | Hot sauce in a Bloody Mary
New York Times Mini -
08 Jun 2024 | New York Times Mini / 08 Jun 2024 |
5 | Popular ingredient in Bloody Mary cocktails | |
6 | Sauce often used in a Bloody Mary
New York Times -
02 Jan 2017 | New York Times / 02 Jan 2017 |
7 | This flowering plant is also known as bloody butcher or bloody nose |