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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | Exact Match! | ||||||
noun • the seed of the cereal grass • hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement • whiskey distilled from rye or rye and malt | ||||||||
| 36% | 4 | Sandwich-maker | ||||||
noun • a shaped mass of baked bread that is usually sliced before eating • a quantity of food (other than bread) formed in a particular shape verb • be lazy or idle • be about a place without any apparent purpose | ||||||||
| 20% | 11 | It can be sliced, toasted, or used as a sandwich base | ||||||
noun • a shaped mass of baked bread that is usually sliced before eating | ||||||||
Sandwich Loaf Crossword Clue
There is 1 exact and 115 possible answers.
We've checked our database and believe the answer is
RYE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
RYE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times11 Nov 2018 | Across 44 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Falsely superior large loaf has seeds occasionally
The Guardian Quiptic -
05 Dec 2022 | The Guardian Quiptic / 05 Dec 2022 |
2 | Half a loaf is preferable to this
The Guardian Quick -
05 Nov 2003 | The Guardian Quick / 05 Nov 2003 |
3 | If you ask her to make you a sandwich, she'll say "OK, you're a sandwich"
New York Times -
29 Oct 2021 | New York Times / 29 Oct 2021 |
4 | Loaf locale
New York Times -
03 May 1998 | New York Times / 03 May 1998 |
5 | Long, narrow loaf of French bread | |
6 | Source of the line "A Jug of Wine, a Loaf of Bread - and Thou"
New York Times -
28 Jul 2019 | New York Times / 28 Jul 2019 |
7 | Traditional loaf with a golden-brown crust |
